Cucumber Hummus Boats
Ingredients
- 1 cucumber
- 3 tbsp hummus
- 1 tbsp chickpeas
- 15g feta
- Paprika
- Lemon juice
Instructions
- 1
Halve the cucumber lengthways. Use a spoon to scoop out the seeds, creating a small trough in each half.
- 2
Spoon hummus generously into each cucumber boat.
- 3
Top with the chickpeas, crumbled feta, and a sprinkle of paprika.
- 4
Squeeze over a little lemon juice and serve.
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