Watermelon Feta Skewers

7 min Total time1 Servings

Estimated $1.54 recipe · $1.54 per serving (US / USD)

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Juicy watermelon, feta cubes, mint, and balsamic glaze on snack skewers.

Watermelon Feta Skewers
Recipe illustration; presentation may vary.
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The recipe

Watermelon Feta Skewers

Juicy watermelon, feta cubes, mint, and balsamic glaze on snack skewers.

7 min
Total time
1
Servings
170 kcal
Estimated / serving
7g protein
Estimated / serving

Ingredients

  • Watermelon cubes
  • 40g feta
  • Fresh mint
  • Balsamic glaze
  • Black pepper

Estimated recipe cost

$1.54 for 1 serving · $1.54 per serving

US grocery planning estimate in USD. Includes the amounts used from the listed ingredients, including pantry items. Prices and portion weights vary.

Ingredient-by-ingredient breakdown
Ingredient & price basisCost used
Watermelon cubesPlanning assumption · $2.00 / 454 g · Unspecified amount: assumes 100 g$0.44
40g fetaPlanning assumption · $3.00 / 170 g · Uses 40g$0.71
Fresh mintPlanning assumption · $1.00 / 28 g · Unspecified amount: assumes 5 g$0.18
Balsamic glazePlanning assumption · $3.00 / 300 g · Unspecified amount: assumes 20 g$0.20
Black pepperPlanning assumption · $3.00 / 85 g · Unspecified amount: assumes 0.25 g$0.01
Estimated total$1.54

Retail references are representative products, not quotes for every variety. Other prices are editorial planning assumptions. Checked 9 October 2026; these are not live prices.

Price bases and quantity assumptions refer to the original recipe. Unspecified quantities use the assumptions shown above. Listed optional ingredients are included. Unlisted sides, extra seasoning, tax, energy and delivery are excluded. Buying full packages will cost more.

How we estimate recipe costs →

Instructions

  1. Cut the watermelon into even cubes (about 3cm). Pat dry with kitchen paper.
  2. Cut the feta into similar-sized cubes.
  3. Thread a watermelon cube, then a feta cube, onto each cocktail skewer. Tuck a mint leaf between them.
  4. Arrange on a plate. Drizzle with balsamic glaze and finish with a grind of black pepper.

Recipe notes

Keep chilled until serving for the freshest taste.

Estimated nutrition per serving

170 kcal · 7g protein. Values are estimates and vary with brands, substitutions and portions.

Recipe images may be AI-generated illustrations. Nutrition figures are estimates.

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