Teriyaki Salmon Donburi
Estimated $7.73 recipe · $3.87 per serving (US / USD)
Glazed salmon over rice with steamed greens and a sesame-soy finish.
The recipe
Teriyaki Salmon Donburi
Glazed salmon over rice with steamed greens and a sesame-soy finish.
Ingredients
- 2 salmon fillets
- 3 tbsp soy sauce
- 1 tbsp mirin
- 1 tsp honey
- 1 tsp grated ginger
- 150g rice
- 150g tenderstem broccoli
- 1 tsp sesame seeds
- 1 spring onion
Estimated recipe cost
$7.73 for 2 servings · $3.87 per serving
US grocery planning estimate in USD. Includes the amounts used from the listed ingredients, including pantry items. Prices and portion weights vary.
Ingredient-by-ingredient breakdown
| Ingredient & price basis | Cost used |
|---|---|
| 2 salmon filletsPlanning assumption · $9.00 / 454 g · Assumes 150 g per item | $5.95 |
| 3 tbsp soy sauceRetail benchmark · $1.68 / 444 ml · Retail reference · 1 tbsp ≈ 15ml | $0.17 |
| 1 tbsp mirinPlanning assumption · $2.50 / 500 ml · 1 tbsp ≈ 15ml | $0.08 |
| 1 tsp honeyPlanning assumption · $4.00 / 340 g · 1 tsp ≈ 7g | $0.08 |
| 1 tsp grated gingerPlanning assumption · $2.50 / 100 g · 1 tsp ≈ 2g | $0.05 |
| 150g riceRetail benchmark · $1.77 / 907 g · Retail reference · Uses 150g | $0.29 |
| 150g tenderstem broccoliPlanning assumption · $2.00 / 340 g · Uses 150g | $0.88 |
| 1 tsp sesame seedsPlanning assumption · $3.00 / 100 g · 1 tsp ≈ 3g | $0.09 |
| 1 spring onionPlanning assumption · $0.90 / 100 g · Assumes 15 g per item | $0.14 |
| Estimated total | $7.73 |
Retail references are representative products, not quotes for every variety. Other prices are editorial planning assumptions. Checked 9 October 2026; these are not live prices.
Price bases and quantity assumptions refer to the original recipe. Unspecified quantities use the assumptions shown above. Listed optional ingredients are included. Unlisted sides, extra seasoning, tax, energy and delivery are excluded. Buying full packages will cost more.
Instructions
- Cook the rice. Whisk soy, mirin, honey and ginger for the glaze.
- Sear salmon skin-side down 4 min, flip, add the glaze and spoon over until sticky, 3 min.
- Steam the broccoli until just tender.
- Serve salmon over rice with broccoli, drizzle the pan glaze and top with sesame and spring onion.
Recipe notes
Low-sodium soy keeps this lighter without losing the savoury depth.
Estimated nutrition per serving
560 kcal · 38g protein. Values are estimates and vary with brands, substitutions and portions.
Recipe images may be AI-generated illustrations. Nutrition figures are estimates.