Za'atar Crusted Salmon

24 min Total time2 Servings

Estimated $8.22 recipe · $4.11 per serving (US / USD)

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Salmon roasted under a za'atar crust with lemony roasted courgette.

Za'atar Crusted Salmon
Recipe illustration; presentation may vary.
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The recipe

Za'atar Crusted Salmon

Salmon roasted under a za'atar crust with lemony roasted courgette.

24 min
Total time
2
Servings
500 kcal
Estimated / serving
37g protein
Estimated / serving

Ingredients

  • 2 salmon fillets
  • 2 tbsp za'atar
  • 1 courgette, sliced
  • 1 lemon
  • 2 garlic cloves
  • 2 tbsp olive oil

Estimated recipe cost

$8.22 for 2 servings · $4.11 per serving

US grocery planning estimate in USD. Includes the amounts used from the listed ingredients, including pantry items. Prices and portion weights vary.

Ingredient-by-ingredient breakdown
Ingredient & price basisCost used
2 salmon filletsPlanning assumption · $9.00 / 454 g · Assumes 150 g per item$5.95
2 tbsp za'atarPlanning assumption · $2.00 / 60 g · 1 tbsp ≈ 7.5g$0.50
1 courgette, slicedPlanning assumption · $1.50 / 454 g · Assumes 200 g per item/portion$0.66
1 lemonPlanning assumption · $0.60 / 1 each · Count stated in recipe$0.60
2 garlic clovesRetail benchmark · $0.72 / 30 g · Retail reference · Assumes 3 g per item/portion$0.14
2 tbsp olive oilRetail benchmark · $6.12 / 503 ml · Retail reference · 1 tbsp ≈ 15ml$0.37
Estimated total$8.22

Retail references are representative products, not quotes for every variety. Other prices are editorial planning assumptions. Checked 9 October 2026; these are not live prices.

Price bases and quantity assumptions refer to the original recipe. Unspecified quantities use the assumptions shown above. Listed optional ingredients are included. Unlisted sides, extra seasoning, tax, energy and delivery are excluded. Buying full packages will cost more.

How we estimate recipe costs →

Instructions

  1. Heat oven to 200°C. Toss courgette with oil, garlic and salt on a tray.
  2. Rub salmon with oil and press za'atar over the top.
  3. Add salmon to the tray and roast everything 14–16 min until salmon flakes.
  4. Squeeze over lemon and serve.

Recipe notes

Za'atar burns easily — keep it on top of the fish, not the bare tray.

Estimated nutrition per serving

500 kcal · 37g protein. Values are estimates and vary with brands, substitutions and portions.

Recipe images may be AI-generated illustrations. Nutrition figures are estimates.

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