Mediterranean Tuna Couscous Bowl

• 2 cans tuna, drained
• 150g couscous
• Handful of cherry tomatoes
• 2 tbsp olives
• 1 lemon
• 2 tbsp olive oil, parsley

1. 1

   Soak the couscous and fluff with a fork.

2. 2

   Fold through the tuna, tomatoes and olives.

3. 3

   Dress with lemon, olive oil and parsley.