Prawn Ceviche

20 min Total time2 Servings

Estimated $8.22 recipe · $4.11 per serving (US / USD)

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Zingy lime-cured prawns with tomato, avocado and coriander — fresh and light.

Prawn Ceviche
Recipe illustration; presentation may vary.
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The recipe

Prawn Ceviche

Zingy lime-cured prawns with tomato, avocado and coriander — fresh and light.

20 min
Total time
2
Servings
320 kcal
Estimated / serving
32g protein
Estimated / serving

Ingredients

  • 300g cooked prawns
  • 3 limes
  • 2 tomatoes, diced
  • ½ red onion, finely diced
  • 1 avocado, diced
  • 1 green chilli
  • Fresh coriander
  • 1 tbsp olive oil

Estimated recipe cost

$8.22 for 2 servings · $4.11 per serving

US grocery planning estimate in USD. Includes the amounts used from the listed ingredients, including pantry items. Prices and portion weights vary.

Ingredient-by-ingredient breakdown
Ingredient & price basisCost used
300g cooked prawnsPlanning assumption · $7.00 / 454 g · Uses 300g$4.63
3 limesPlanning assumption · $0.30 / 1 each · Count stated in recipe$0.90
2 tomatoes, dicedRetail benchmark · $2.22 / 454 g · Retail reference · Assumes 120 g per item$1.17
½ red onion, finely dicedRetail benchmark · $2.84 / 1361 g · Retail reference · Assumes 150 g per item$0.16
1 avocado, dicedPlanning assumption · $0.90 / 150 g · Assumes 150 g per item$0.90
1 green chilliPlanning assumption · $2.00 / 100 g · Assumes 5 g per item$0.10
Fresh corianderPlanning assumption · $1.00 / 28 g · Unspecified amount: assumes 5 g$0.18
1 tbsp olive oilRetail benchmark · $6.12 / 503 ml · Retail reference · 1 tbsp ≈ 15ml$0.18
Estimated total$8.22

Retail references are representative products, not quotes for every variety. Other prices are editorial planning assumptions. Checked 9 October 2026; these are not live prices.

Price bases and quantity assumptions refer to the original recipe. Unspecified quantities use the assumptions shown above. Listed optional ingredients are included. Unlisted sides, extra seasoning, tax, energy and delivery are excluded. Buying full packages will cost more.

How we estimate recipe costs →

Instructions

  1. Chop the prawns and toss with the lime juice; chill 10 min.
  2. Add tomato, onion, chilli and coriander.
  3. Fold in the avocado and a little olive oil.
  4. Season and serve with lettuce cups or a few tortilla chips.

Recipe notes

Use pre-cooked prawns here so there's no food-safety guesswork with curing.

Estimated nutrition per serving

320 kcal · 32g protein. Values are estimates and vary with brands, substitutions and portions.

Recipe images may be AI-generated illustrations. Nutrition figures are estimates.

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