Vegan
Recipes labelled vegan, featuring plant-based ingredients such as beans, lentils and tofu.
Check packaged sauces and substitutions: brands may contain animal ingredients or allergens.
40 recipes · Open a recipe for ingredients, serving adjustments and a printable version.
Almond Butter Celery Boats
Celery sticks filled with almond butter, raisins, and hemp seeds.
5 min · 7g estimated protein / servingAvo Lime Rice Cakes
Smashed avocado rice cakes with lime, chilli, and pumpkin seeds.
5 min · 6g estimated protein / servingBaked Falafel Bowl
Crisp oven-baked chickpea falafel with hummus, salad and pickled onion.
32 min · 18g estimated protein / servingBriam Roasted Vegetables
Greek-style slow-roasted courgette, potato and tomato in olive oil and herbs.
40 min · 9g estimated protein / servingClassic Ratatouille
Slow-cooked Provençal summer vegetables in a rich herby tomato base.
40 min · 9g estimated protein / servingCold Soba Noodle Salad
Chilled buckwheat soba with crunchy veg in a ginger-sesame dressing.
20 min · 16g estimated protein / servingCrispy Tofu & Veggie Stir Fry
Extra-firm tofu stir-fried until crispy with colourful veg and umami sauce.
26 min · 24g estimated protein / servingCrispy Tofu Veg Stir-Fry
Golden tofu and rainbow veg in a savoury soy-garlic sauce over rice.
24 min · 24g estimated protein / servingEdamame Sesame Rice Bowl
A quick plant bowl of edamame, avocado and pickled veg over sesame rice.
18 min · 19g estimated protein / servingFalafel & Hummus Pita
Crisp baked falafel stuffed into pita with hummus and crunchy salad.
30 min · 19g estimated protein / servingFrench Puy Lentil Stew
Earthy Puy lentils simmered with carrot, celery and thyme — rustic and filling.
35 min · 22g estimated protein / servingGarden Vegetable & Lentil Potage
A hearty French-style vegetable and lentil soup, light but satisfying.
35 min · 18g estimated protein / servingGigantes Greek Baked Beans
Giant lima beans baked low and slow in a sweet tomato and herb sauce.
35 min · 17g estimated protein / servingGolden Chickpea Curry
Fragrant coconut and tomato chickpea curry with spinach and warm Indian spices.
30 min · 22g estimated protein / servingGreek Red Lentil Soup
Hearty Mediterranean lentil soup with lemon, olive oil, and crispy onion topping.
25 min · 26g estimated protein / servingHearty Minestrone Soup
A big pot of vegetables, beans and pasta in a savoury tomato broth.
32 min · 18g estimated protein / servingHerby Lentil Mezze Bowl
Protein-packed lentils with herbs, tomato, cucumber and a tahini-lemon drizzle.
20 min · 20g estimated protein / servingLemony Red Lentil Soup
Velvety spiced red lentil soup brightened with a generous squeeze of lemon.
28 min · 18g estimated protein / servingLentil Bolognese
A deeply savoury vegan ragu made with green lentils, red wine, and fresh herbs.
30 min · 25g estimated protein / servingMiso Tofu Stir-Fry
Crisp tofu and crunchy veg tossed in a savoury-sweet miso glaze.
22 min · 24g estimated protein / servingMuhammara Veggie Bowl
Smoky roasted red pepper and walnut dip with warm chickpeas and greens.
20 min · 15g estimated protein / servingPumpkin & Red Lentil Curry
Tender pumpkin and red lentils simmered in a warming coconut curry with spinach and lime.
55 min · 20g estimated protein / servingQuick Chana Masala
Hearty spiced chickpea curry in a rich tomato-onion base, ready in 25 minutes.
25 min · 18g estimated protein / servingRajma Kidney Bean Curry
North Indian red kidney bean curry in a thick spiced gravy — pure comfort, high fibre.
28 min · 19g estimated protein / servingRed Lentil & Sweet Potato Shepherd’s Pie
A savoury lentil, mushroom and pea filling under golden ridges of sweet potato mash.
75 min · 24g estimated protein / servingRed Lentil Dal Tadka
Comforting red lentil dal finished with a sizzling cumin-garlic tempering.
30 min · 20g estimated protein / servingRoasted Aloo Gobi
Oven-roasted potato and cauliflower tossed in turmeric and cumin for deep flavour.
35 min · 11g estimated protein / servingRoasted Veg & Herb Couscous
Fluffy couscous tossed with roasted Mediterranean veg, herbs and lemon.
30 min · 12g estimated protein / servingSea Salt Edamame Bowl
Warm edamame with flaky salt, lemon, and chilli flakes.
5 min · 17g estimated protein / servingSpiced Black Bean Tacos
Crispy-edged spiced black beans in warm tortillas with pico de gallo and avocado.
18 min · 22g estimated protein / servingSpiced Rice Stuffed Peppers
Peppers baked until soft and filled with herby spiced rice and pine nuts.
40 min · 12g estimated protein / servingSpring Roll in a Bowl
All the flavours of a spring roll — cabbage, carrot, herbs — in a fast warm bowl.
18 min · 18g estimated protein / servingSweet Potato & Black Bean Tacos
Roasted sweet potato and smoky black beans in tortillas with lime and avocado.
30 min · 16g estimated protein / servingTempeh Burrito Bowls
Smoky tempeh crumble, brown rice, black beans and colourful toppings in a filling plant-based bowl.
50 min · 33g estimated protein / servingThai Tofu Panang Curry
A vegetarian Panang adaptation with tofu, red pepper and a thick coconut-peanut sauce, served with jasmine rice.
40 min · 34g estimated protein / servingTofu & Greens Miso Soup
Light, warming miso broth with silky tofu, wakame and spring onion.
15 min · 16g estimated protein / servingTofu Scramble Breakfast Boxes
Turmeric tofu scramble with spinach and tomatoes, paired with roasted sweet potato for a savoury vegan breakfast.
45 min · 33g estimated protein / servingTomato & White Bean Stew
A comforting tomato stew of white beans, spinach and garlic, ready fast.
25 min · 18g estimated protein / servingVeggie Fajita Bowls
Smoky roasted pepper and mushroom fajita filling over rice with guacamole.
26 min · 15g estimated protein / servingWeeknight Veg Biryani
Fragrant layered basmati with roasted veg, warm spices and crispy onions.
35 min · 13g estimated protein / serving